Big thanks to columnist John Haddad and Editor Paul Spicer of GRID Magazine for the article on Anderson’s Neck in the latest issue. Pick up your copy of GRID at any of these local businesses. Or you can read the online version here.
The Oyster Blog
The official Anderson's Neck blog with progress updates on our mission to Save the Bay One Oyster at a Time. We will notify you when we post new articles if you Join Our Mailing List.
Come and Sip, Slurp, Nibble, and Mingle at Dutch & Company for an Oyster Social on Thursday, September 5th. Arrive any time from 6:30-9:30 PM and help us celebrate Anderson’s Neck Oyster Company’s conservation milestone. We are proud to announce that our little oyster farm has officially filtered 10 BILLION GALLONS of water making for a […]
We are flattered that CO+LAB Multimedia has chosen to feature the Anderson’s Neck Oyster Company website as a case study. You can read the case study here and learn all that went down behind the scenes in an effort to build a highly complicated, and what we believe to be, a highly effective website. You […]
Okay ladies there’s nothing more liberating than being able to shuck your own oyster and open a nice bottle of wine or champagne to accompany that tasty bivalve. Not to mention, this is something that every Southern Lady should know how to do for any occasion. Long thought to be viewed as something only a man could […]
We are proud to announce that Midnight Brewery and Lickinghole Creek Craft Brewery have invited us to feature our oysters at the collaboration release of their “Generator X” Belgian Pale Ale this Saturday, August 10th from 1-6 PM. Live band Jackson Jr. will be playing from 3-6 and Meatball Company food truck will be serving […]
